Swine

 

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SWINE

Class codes will be the same for all breeds except a letter will be added to each class to designate the breed (as designated in the breed codes.)  Example: Duroc March Gilt will be class D117.

Class Description                                 Class Code            Breed Code

December Boar (Dec. 15 - Dec. 30, 2009)                       110                          B - Berkshire

January Boar (Jan. 1 - Jan. 31, 2010)                               111                          CW - Chester White

February Boar (Feb. 1 - Feb. 28, 2010)                            112                          D - Duroc

March Boar (Mar. 1 - Later 2010)                                     113                          H - Hampshire

December Gilt (Dec. 15 - Dec. 30, 2009)                           114                          L - Landrace

January Gilt (Jan. 1 - Jan. 31, 2010)                                   115                          P - Poland China

February Gilt (Feb. 1 - Feb. 28, 2010)                                116                          SP - Spotted Poland

March Gilt (Mar. 1 - Later 2010)                                        117                           Y - Yorkshire

Crossbred Gilts (Divided by Weight)                              118

Home Raised Market Barrow                                          HR119                        No Crossbred Boar Class

Purchased Market Barrow                                                P119

PeeWee Show (Start of Market Show)                           PWH

 

SWINE REGULATIONS

Dan Chalfant, Jeremy Rinehart & Josh Smith • Superintendents

1. Only registered and crossbred pigs farrowed on or after December 15, 2009 may be shown.

2. Each exhibitor will be limited to two entries in each of the swine classes including barrow, either two purchased or two home raised or one of each.  Weighed  6 to 10:00 p.m., Friday, September 3rd.

3. All animals shall be property of the exhibitor and shall so appear on the records of the respective breed association at least 30 days prior to the date of the show.

4. Exhibitor must have registration certificates on all individual breeding animals except for crossbred gilts.

5. Barrows will be divided in weight classes.

6. See Animal Health under Swine.

7. Crossbred gilts will be divided by weight.