1. Sale open to Market Animals and Breeding Animals. Limited to 1 animal per exhibitor.

2. Any beef, swine or sheep to be sold has to be shown at the Bethany Fair, Inc. to be eligible.

3. Any 4-H or FFA member who wants to enter their animal in the sale are required to make entries at time of registration.

4. Calves & sheep market classes will be ear tagged on Saturday morning, Sept. 4, 7:00 a.m. Exhibitors must be present. All steers checked for age.

5. The Junior Livestock Sale will be a premium sale only. All exhibitors will still own their animals. The buyers will pay premium only. If exhibitors want to sell their animals they may sign up to do this at entry time for sale. If the purchaser wants the animal, he may buy them and pay the exhibitors direct.

6. Each owner will be responsible for their animal until turned over to the buyer.

7. Checks will be sent out as soon as arrangements are completed with all buyers

8. All Exhibitors must bring their own buyer for support. Local merchants will support local exhibitors first.

9. Animals will sell by the head.

10. Entry for Premium Sale will be during animal registrations.